Bongarth Tasting Pack

THREE PRESERVES. THREE WAYS OF UNDERSTANDING THE SEA OF GALICIA.

The Bongarth Tasting Box brings together the three preserves of our catalog in a presentation designed to discover the origin, the craft and the calm inside each can.

It is not a random selection. It is a way to tour the Galician estuaries through three numbered limited edition products, produced only when the campaign offers its best version.

A box created to give as a gift, to share or to start a careful tasting. Small doses of the best sea of Galicia, worked with the exigency of those who understand that canning can also be a gastronomic experience of height.

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CONTENTS

1 × MUSSELS IN PDO GALICIAN MUSSELS IN PICKLES 8-10 pieces

Mussels from the Galician estuaries with Protected Designation of Origin. Its firm, clean and deep-flavored meat is born from a unique environment: Atlantic waters rich in nutrients, time of growth and a tradition linked to the sea. They are selected, cleaned and placed by hand, piece by piece. The marinade brings balance, acidity and aromatic background, enhancing the natural quality of the mussel without hiding its character.

1 × SARDINES DO XEITO Artisanal catch from Rianxo

Sardines caught by pesca do xeito, a traditional and selective art that allows us to work the fish at its optimum moment, with the utmost respect for the product. Certified by pescadeRías®, a guarantee of origin, freshness and quality. They are cleaned and prepared by hand to preserve their texture, brightness and clean taste.

1 × RIA DE AROUSA GUISADAS ZAMBURIÑAS GUISADAS Traditional catch with “bou de vara”.

Zamburiñas certified by pescadeRías®, selected at origin, hand-cleaned one by one and screened with the same care with which a delicate piece is worked. The Galician stew accompanies the product with depth and warmth, respecting its marine flavor and the delicacy of its texture.

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A BOX TO GIVE AS A GIFT AND TO TASTE

The Bongarth Tasting Box is designed for those who want to discover our three main preserves, for those who are looking for a gift with origin and for those who understand that excellence can also be served in small doses.

Three products. Three processes. One idea: to preserve the sea at its best.

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PERSONALIZED CARD

If you wish to send this box as a gift, you can indicate in the order notes the name of the recipient. We will prepare the enclosed card with a personalized dedication with your name.

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TASTING NOTES AND PAIRING

PICKLED MUSSELS DOP

Firm flesh, deep flavor and balanced marinade, with measured acidity and aromatic background. Recommended pairing: Young Albariño, Atlantic white or dry white vermouth.

SARDINAS DO XEITO PESCADERÍAS®.

Delicate texture, clean taste and natural presence of the fish, with the oil enhancing its brightness and intensity. Recommended pairing: Young Galician white wine, Txakoli or natural cider.

ZAMBURIÑAS GUISADAS PESCADERÍAS® (STEWED SCALLOPS)

Delicate mouthful, seabed and stew of Galician character, with a smooth texture and persistent flavor. Recommended pairing: Albariño with some body, young Godello or white with good acidity.

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HOW TO ENJOY IT

Serve at room temperature, between 16 and 18 °C, without haste. Open a few minutes before serving so that each preserve can best express its nuances.

Do not overcool: cold dulls the aromas and flattens the flavor.

Serve with toasted sourdough bread and a clean, elegant presentation without excess. The product should be the center of the table.

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Content	1 can of pickled mussels DOP Mejillón de Galicia 110 g, 1 can of sardines do Xeito 120 g and 1 can of stewed scallops 110 g.
Presentation	Bongarth box 23 x 23 x 6.0 cm with personalized business card
Stock	Limited edition numbered 2026. Prepared to order.
Storage	Store in a cool, dry place.
Origin	Galicia, Spain.
Elaboration	Product selected and worked in an artisan way.
Certifications	PDO Mejillón de Galicia and pescadeRías®.
Personalization	You can indicate in the order notes the name of the recipient to personalize the enclosed card.